frozen- artichoke

At BINM, we process fresh artichokes with exceptional care to ensure premium quality and unmatched flavor. Within just a few hours of harvest, the artichokes go through a meticulous process that includes peeling, cutting, washing, blanching, cooling, sorting, and packaging. To preserve freshness, citric acid and ascorbic acid are added, ensuring the artichokes retain their color, taste, and nutritional value.

Types of Frozen Artichoke

• Artichoke Hearts – cleaned and prepared for stuffing.

• Artichokes in Quarters – cut and ready to use.

We also provide artichokes in brine-packed cans, offering versatile solutions for both households and the food industry worldwide.

BINM – Delivering the best of Egypt’s harvest to the worl